The Farm Stay

A family tradition

The Son Vives Farm Stay is a family estate acquired by our parents, Jeroni and Xisca, in 1978, which continued with agricultural work for the following twenty-five years. Subsequently, it ceased to be farmed for seven years.

After much thought, we all decided to start this new project and give Son Vives a new life, beginning a new chapter as a Farm Stay.

Our young ones, Jerónimo and Juan, embarked on the adventure of getting it running again by planting the fields and caring for the new cows, which give us the milk to make such good cheese.

Renovated as a Farm Stay project for ten years, we opened with great excitement, hard work, and much enthusiasm in the spring of 2016. As our father and grandfather used to say: "it's the new Son Vives".